The goal of zero waste cooking is to waste less of the food you buy. This means smarter shopping and storage or the food you bring home, and organizing it so that you use what you buy. You can create easy, everyday meals that make the most of [...]
If you're like most people, you have a couple of overripe bananas around at least a couple of times a month. Sure there's banana bread, but that gets old and is a little more time consuming than these simple bars. These oat squares are not too sweet. You [...]
Zero Waste Cooking is about making nutritious money-saving meals that don’t waste food. It helps your food dollars go farther, and simplifies your life. My new book offers tons of helpful hints about shopping for, storing and using up food. Keeping canned food in the pantry is a [...]
You are at the grocery store. Stop. Think. Do you really need that? Will you be home to eat it? The holidays are often a time of impulse buys, including grocery items. It may stem from concerns that you won't have enough food for your family or [...]
My upcoming book , Zero Waste Cooking For Dummies®, features recipes for the everyday consumer - everything from starters to main dishes to desserts to cocktails. The goal: to help you reduce the food waste in your home kitchen. One strategy of Zero Waste Cooking is learning how to substitute [...]
In the spirit of giving and zero food waste, I’m giving you this cranberry appetizer that uses leftover holiday cranberry sauce. Once you have your cranberries cooked, you can whip up this appetizer to enjoy with friends over the holidays during cocktail hour or a pot luck. Cranberries [...]
Thanksgiving will usher in the holiday season which most likely will include special family meals and treats. When planning holiday food you can create healthy meals and still enjoy yourself. Some recipes just have to have all the butter, sugar or salt, but others can likely be lightened [...]
The United Nations has designated 2021 as the International Year of Fruits and Vegetables. I will continue to encourage you to add more fruits and veggies to your diet. However, learning how to shop and store them is important too. Fruit and veggies are in the top three [...]
September is National Fruits & Veggies Month! Your role is important because we are right in the middle of a fruit and vegetable consumption crisis. Close to 9 in 10 Americans still do not eat enough of them! It's the perfect time to set goals to [...]
A 2020 study published in the American Journal of Agricultural Economics found that the average U.S. household wasted 31.9% of its food. The total annual cost of the wasted food was estimated to be $1,866 per household. With a little planning and creativity you can turn your leftover produce [...]