True-to-life, science-based nutrition information that helps people enjoy eating for good health!

29 06, 2016

Charred Chard: Chock Full of Vitamins, DASH Diet Friendly

By |2019-06-26T13:54:17-04:00June 29th, 2016|DASH Diet/Wellness, Easy Cooking, Food Facts, Heart Disease, Uncategorized|2 Comments

"Eat your greens" said my grandmother. Growing up, my Italian immigrant grandparents always grew vegetables in the summer, and my dad followed suit. Now my husband is the gardener of the house. My grandfather built a "hot bed" in which he'd start some greens or small plants, like tomatoes [...]

9 01, 2013

2013 Trends in Food and Eating

By |2013-01-09T10:00:53-05:00January 9th, 2013|Food Facts, Uncategorized|Comments Off on 2013 Trends in Food and Eating

Each year, several strategic foodie groups predict the upcoming trends for the year. So you may want to be trendy and add "Eat More Vegetables" and "Cook More" to your resolutions. Cauliflower is in! Move over kale as chefs find new ways to enjoy this cruciferous veggie. Vegetable [...]