Press, Media Kit, CV, Bios
Resume
Media Kit
Biography
In the News
Fibermaxxing: The Latest Nutrition Trend
6 Takeaways From the New Dietary Guidelines and What Experts Think
Forget Multivitamins: These Are the First Things Dietitians Have in the Morning
The Healthiest Peanut Butter, According to Dietitians
Reducing Food Waste: Dietitian Strategies for Counseling Clients
Are Food Dyes Bad for Your Health? Here’s What You Need to Know
Speaking & Podcasts
Speaking Topics
- Diet and Cardiovascular Disease
- Encouraging a Zero Waste Kitchen
- Your Part in Reducing Food Waste
- Helping Patients Navigate Nutrition on Social Media
- Diet and Social Media Trends for the GLP-1 Patient: What’s real, what’s not.
- Encouraging A Zero Waste Kitchen: The Impact of Food Waste and the Benefits of Wasting Less Food in Any Setting
Past Webinars
- Added Sugars & Non-Sugar Sweeteners: A Review of Current Recommendations, Scientific Evidence, & Future Research Needs: link
- TikTok Made Me Eat It: How RDNs Can Empower Consumers to Eat Better by Creating Short Videos: link
- Added Sugars: Current Evidence on Sources, Health Outcomes, and Dietary Guidelines: link
- FNCE:
Learning Lounge: Guiding Your Clients Toward a Zero-Waste Kitchen : link
Podcast Guest
Watch What You Eat with Carolyn O’Neil, Don’t Throw Cash in the Trash : link
The Keri Report, The Paleo Diet: Fact VS Fiction.: link
One Person’s Trash Is Another Person’s Dinner : link
Ellie Krieger’s One Good Thing: Cook Once, Eat Thrice, Waste Zero with Rosanne Rust : link
Liz’s Healthy Table, DASH Diet For Two: link
Sound Bites RD: The Best Kept Diet Secret: link
Nutrition Diva: Zero Waste Cooking, Rosanne Rust: link
Sound Bites RD – How Flexitarianism can Reduce Food Waste and Save Money: link